San Cosme Mezcal is crafted in Oaxaca, Mexico, using traditional methods that preserve the true character of agave. Produced from 100% Espadín agave, it reflects a careful balance between heritage and modern refinement.

Slow-cooked in underground ovens and distilled with precision, San Cosme develops its signature smooth and lightly smoky profile, complemented by subtle herbal and citrus notes.

Versatile and refined, it can be enjoyed neat, on the rocks, or as the foundation of elevated cocktails — offering a clean, balanced finish that defines authentic mezcal.