A COMPLEX NOSE
After the explosion of tropical notes such as pineapple and mango, the full roundness of stone fruit (mirabelle plum, apricot) settles in, underscored by a light dash of vanilla.
A SMOOTH AND LIVELY PALATE
The mouth is first enveloped by dense tropical fruit notes: pineapple and passion fruit. Then, it discovers the firm and silky flavours of stone fruits, finishing on the invigorating freshness of grapefruit.
Moët & Chandon Rose Ice Impérial Rose
A NOSE WITH VIBRANT FRUITINESS
Morello cherry, cranberry: red berries start proceedings, before being joined by nuances of juicy summer fruit like fig and nectarine. A note of grenadine syrup punctuates the gourmand aromas.
A LUSCIOUS PALATE, COMBINING SOFTNESS AND FIRMNESS
With their pronounced aromas right from the start, the sweetness of the red berries melts into the ensemble and becomes lighter, giving way to a sensation of balance between fruit and freshness. The fresh finish releases a delicately bitter note of pink grapefruit.
Moët & Chandon Rose Impérial
A DELICATE NOSE
The lively and intense bouquet is full of red fruits: wild strawberry, raspberry, cherry, etc. Then, a scattering of rose petals inspire floral nuances, underscored with a slight hint of pepper.
AN EXPRESSIVE, INTENSE AND SUPPLE PALATE
Strawberry, raspberry, redcurrant: the juicy and persistent intensity of the red berries explodes onto the palate, joined by the fleshy, then firm peach aromas. The finish is structured by the freshness of a subtle peppery and minty note.
Moët & Chandon Grand Vintage Rose 2012
A BOUQUET OF FRESHNESS The first fresh notes of pink grapefruit and blood orange are followed by the scents of small red stone fruits such as morello cherry, before finishing with nuances of wild strawberry and rhubarb.
A BALANCED PALACE The sensation starts out balanced, soft and silky. The initial airy and delicate texture then asserts itself with a fruity and slightly astringent finish, evoking plum or damson plum.
Moët & Chandon Grand Vintage Rose 2013
The initial notes of the bouquet are sweet, tinged with a fruit salad of red berries (wild strawberries, raspberries, pomegranate seeds), it then develops a touch of acidity with blood oranges and starfruit. Scents of spices (black pepper, dark chocolate, cinnamon), dried flowers and fresh leather complete the bouquet.
SPICY, WELL-DEFINED PALATE
On the palate, the full-bodied attack confirms the wine’s voluptuous character. The polished structure of the Pinot Noir is accompanied by a sensation of crisp stone fruit (plums, cherries). The texture is finely powdered. A delicate astringency underscores the long finish (pink grapefruit, lime zest).