Vol – 70cl
Origin – Scotland
Vol – 70cl
Origin – Scotland
This Talisker 8 Year Old has been matured in peated refill casks.
The nose begins with some lovely peated notes and a wonderful hint of orchard fruit Sea air and brine also appears.
The palate has lots more peat smoke, which combines well with the seaside flavours. Herbal notes of heather and moss come through, with sweet caramel and chocolate as well. It is very smooth and has a wonderful star of anise spice throughout.
The finish is bold and full of sea salt, brine and peat smoke.
This Royal Lochnagar has been matured with both sherry and bourbon casks.
The nose begins with big notes of orchard fruits, fresh cut grass and lots of florals. It is very aromatic and has white fruits and blossom alongside white sugar and oak wood.
The palate is rich and elegant, with notes of dried fruits, sherry spice and apples. Sweet nuts, oak wood and delicate florals appear. Vanilla cake with frosting adds a lovely sweetness. The oak is full of vanilla notes and recalls the orchard flavours in the nose.
The finish is mellow and sweet, with more floral hints and a lovely vanilla finish.
The Special Releases series is always looked forward to by Diageo fans. It spans such a wide variety of distilleries and flavour profiles that it has something for everyone while at the same time being high quality. This year’s offerings are enhanced even more with the addition of beautiful artworks and the stories that go along with them.
Flowers and fruit emerge from the glass to caress the nostrils, with a thick blanket of malt wrapped in freshly cut grass accompanied by linden, green apple, pineapple, banana, vanilla, honey. Gooseberry and wild strawberry vein the aromas, which at length reveal a faint trace of propolis. Fresh.
A pleasant pepperiness welcomes the palate that reaffirms its herbaceous nature, even more pronounced, with notes of unripe fruit (apple, especially) that intertwine with malt and almond with impressions of grapefruit, pine nuts and a vague hint of vanilla. Astringency seems to be the only note offered by wine aging.
Finish not very long and dry, of almond, veins of anise, malt, apple.
A not exalting but pleasing bouquet is not supported by the palate, which turns out to be pretty flat and not very interesting, reiterating the impressions I have found so far in the (few) expressions I tried of Cardhu.
Rich and fruity – Victoria plums, greengages, perhaps dried orange peel – with some butterscotch or rum toffee and a thread of smoke behind. The smoke soon advances into the foreground and the toffee note is joined by a light mintiness. With water maritime characteristics emerge – dry boat varnish, edible seaweed. Still sweet; now with notes of iodine and the smokiness of an un-struck match.
Full. Pleasant, smooth.
Sweet in front, then more assertive, with a whiff of smoke. The overall effect is warming. The development is towards smoke, coal-tar and toffee.
Medium length. Talisker’s characteristic chilli ‘catch’ in the finish is subtly present in the aftertaste.
Matured in American oak casks that have been recharred as well as ex-Bourbon casks.
The nose is brimming with orchard notes and cinder toffee sweetness. It is mouthwateringly inviting. Citrus fruits round off alongside oak wood and caramel.
The palate is sweet and full of butterscotch, apples and pears. Oak wood and cinnamon come through with a lovely heat. Clementines and more citrus notes give it a lovely warming feel. Caramel with slightly salty hints also appear.
The finish is smooth and mellow with lots of caramel and cinnamon spice.
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